[table caption=”Tentative Menu”]
Day,Breakfast~~Served at 10:00am,Brunch~~Served at 11:30am,Dinner~~Served at 7:30pm
Sunday,N/A,N/A,Beef & Cheese Lasagne~~Ceasar Salad~~Ice Crean Sandwiches
Monday, Scrambled Eggs~~Choice of~~Turkey Bacon or Bacon~~Hash Brown Potatoes,N/A,Grilled Chicken Breast~~Green Beans~~PotatoesAu Grattan~~Brownies w/ Ice Cream
Tuesday, Blueberry Pancakes~~Choice of~~Pork or Chicken Sausage,N/A, Potluck~~Provided by you.
Wednesday,French Toast w/~~Maple Syrup~~Powdered Sugar & Butter~~Choise of~~Turkey or Pork Sausage,N/A,NY Strip Steak~~ Baked Potatoe~~ Brocolli~~Peach Cobbler
Thursday,Broccoli-Cheese Fritata~~Fruit Salad,N/A,Beer Steamed Shrimp~~w/ Corn Cobbettes~~Assorted Cheese Cakes
Friday, Breakfast Burritos w/~~Sausage & Cheese~~Dessert,N/A ,Grilled Salmon Fillet~~White Rice~~Mixed Vegetables~~Something else?
Saturday, Scrambled Eggs~~Choice of~~Turkey Bacon or Bacon~~Home Fried Potatoes,N/A ,Chicken & Steak Fajitas~~Refried Beans~~Mexican Rice~~Flan
Sunday,N/A ,Orange Chicken~~Vegetable Fried Rice~~Desseert Item?,N/A
[/table]
SNACKS (may vary by availability):
Microwaveable: Marie Calendar’s and/or Stouffers: Honey Roasted Chicken Breast, Salsbury Steak, Meatloaf and & Gravy, Three Meat & Four Cheese Lasagna. Stouffers Fit Kitchen dinners, Chef Boyardee assorted meals.
Breakfast Cereal, Milk, Assorted Lunch Meats, Bread, Yogurt, assorted flavors, Beef Jerky